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Patie said, "Butternut Parsnip Ginger Soup
Peel and cube:..." »
Dave Ader said, "I love the morning after veggie pick-up day. Thats when I make a ..." »
Jenny said, "Just wanted to tell you that the mustard greens in the last share..." »
Emily Smith said, "This looks like a good recipe for parsnips! Be sure to check out ..." »
Emily Smith said, "This beet recipe sounds good! http://www.rachaelr..." »
Beth said, "Thanks so much for all of the great produce - we had the best swe..." »
Beth, Keith, and Reed said, "I just wanted to take a moment to say THANK YOU for all of your h..." »
Charlotte said, "What a lovely way to wind up the summer season! The red onions an..." »
Charlotte said, "My son visited from Philly, where his girlfriend works at Whole F..." »
Jennifer, Tim, Gussie and Aaron said, "Made chicken and dumplings with our whole farm chicken in a dutch..." »
Dave Ader said, "I love the morning after veggie pick-up day. Thats when I make a ..." »
Jenny said, "Just wanted to tell you that the mustard greens in the last share..." »
Emily Smith said, "This looks like a good recipe for parsnips! Be sure to check out ..." »
Emily Smith said, "This beet recipe sounds good! http://www.rachaelr..." »
Beth said, "Thanks so much for all of the great produce - we had the best swe..." »
Beth, Keith, and Reed said, "I just wanted to take a moment to say THANK YOU for all of your h..." »
Charlotte said, "What a lovely way to wind up the summer season! The red onions an..." »
Charlotte said, "My son visited from Philly, where his girlfriend works at Whole F..." »
Jennifer, Tim, Gussie and Aaron said, "Made chicken and dumplings with our whole farm chicken in a dutch..." »
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moved to the DC area.
Although we regularly see references to the Tuscarora collective, we just
can't get produce anywhere near as good as what we got from you every week -- for any price.
We've tried three different CSAs that serve the Rockville/Gaithersburg area, but they just aren't comparable. One even used the CSA as a way to get rid
of stuff they couldn't sell at the Saturday farmer's market. :-(
So, at any rate, thank you for having been so incredible. You've spoiled us for other CSAs.
We had ratatouille on a bed of green beans, and the
Sungolds were shared with some friends while listening to our neighbor play her harp: doubly heavenly! Thank you all.
Here's how I made the ratatouille: I put in a handful of the cilantro; a lot of the parsley
and the rest of what I think was the Hungarian wax pepper from last week's
share, very finely diced. Browned onions, with some peppers/eggplant/lots of tomatoes.
I put some baked falafel (chick pea patties) on top of the ratatouille, and some hummus on top of the falafel, and served it all on a bed of the lightly steamed green beans. So good.
Keep up the good work and here's to good food!
(1) 1 medium watermelon (the size you gave us in our box), medium chunks,
(2) 2 tubs of aged feta cheese,
(3) handful of fresh mint, torn in small pieces.
Mix these together and enjoy - believe me. This recipe was suggested by one of the folks at Wegmans.
We hope you enjoy it too.
Thank you for helping us have the coziest October winter dinner ever!
Many thanks to all of you for providing us with amazing local food!
http://www.rachaelrayshow.com/food/recipes/beet-risotto/
This blog, Simply Recipes, is awesome. I have made many things from it.